Victoria’s second annual festival of food and wine gets underway today. Tonight is an evening of tasting of more than 100 British Columbia wines and local cuisine prepared by top Vancouver Island chefs. The weekend is filled with tempting events including Sips and Seafood Saturday night at the Inn at Laurel Point.
See the Taste website for event info.
Proceeds from Taste go to TLC The Land Conservancy.
from www.victoriataste.com
2010 Participating Wineries:
Alderlea Vineyards
Artisan Sake Maker at Granville Island
Averill Creek Vineyard
Blasted Church Vineyards
Blue Mountain Vineyard and Cellars
Calona Vineyards
Cherry Point Estate Winery
Deol Estate Winery
Dunham & Froese Estate Winery
Garry Oaks Winery
Gehringer Brothers Estate Winery
Jackson-Triggs Okanagan Estate
Merridale Ciderworks
Mistaken Identity Vineyard
MooBerry Winery
Mt Boucherie Estate Winery
Muse Winery aka Chalet Estate Winery
Painted Rock Estate Winery
Peller Estates
Red Rooster
Rocky Creek Winery
Salt Spring Island Vineyard
Sandhill
Sea Cider Farm & Ciderhouse
Seven Stones Winery
Starling Lane Winery
Sumac Ridge Estate Winery
Therapy Vineyards
The View Winery
Venturi Venturi-Schulze Vineyards
Victoria Spirits
Vista D’oro Farms & Winery
8th Generation Vineyard
2010 Participating Restaurants, Artisans & Retailers:
Ambrosia Conference & Event Centre
Amusé Bistro
Antichi Sapori Italian Food Company
Bistro 28
Chateau Victoria, Vista 18
Coast Victoria Harbourside, Blue Crab Bar & Grill
Delta Ocean Pointe, Lure
Fairmont Empress, The Empress Room
Hotel Grand Pacific, The Pacific Restaurant
Inn at Laurel Point, Aura
The Little Piggy
Little Qualicum Cheeseworks
Marina Restaurant
Nautical Nellies
Paprika Bistro
Ristorante La Piola
Salt Spring Island Cheese Co.
Silk Road
Spinnakers Gastro Brewpub
