www.drysoda.com
Counterbalance
Created by Jared Scarr & Andrew Lanier | Crush Restaurant – Seattle, WA
2 oz. Hendrick’s Gin
1/2 oz. fresh squeezed lemon juice
1/2 oz. fresh squeezed lime juice
1/2 oz. fresh cucumber juice
3/4 oz. agave nectar
4 mint leaves
1 oz. Cucumber DRY Soda
Serve: Tall Rocks Glass
Garnish: Cucumber slices and mint leaves
Pairing recipes here. A fun idea for a non-alchoholic event.
